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Hickory-smoked ham and poached eggs topped with hollandaise sauce on a grilled english muffin. Served with roasted potatoes.
$15.46
Florentine Benedict
(Lunch Only)
Crisp bacon, poached eggs, spinach and sliced tomatoes topped with hollandaise sauce on a grilled english muffin. Served with roasted potatoes.
$15.46
Corned Beef Hash Benedict
(Lunch Only)
Slow-cooked corned beef brisket and poached eggs topped with hollandaise sauce on a grilled english muffin. Served with roasted potatoes.
$16.65
Smoked Salmon Benedict
(Lunch Only)
Cold-smoked Atlantic salmon and poached eggs, topped with hollandaise sauce, diced red onions and capers on a grilled english muffin. Served with roasted potatoes.
Skewers of grilled chicken, shrimp and ground beef topped with spicy peanut, teriyaki and red wine sauces.
$16.65
Spinach Artichoke Dip
Rich and creamy with aged parmesan and chopped kale. Served with crostinis.
$13.08
Black & Bleu Chicken Quesadilla
Blackened roasted chicken, bacon, Monterrey Jack, bleu cheese, tomato and onion in a flour tortilla. Served with coleslaw, bleu cheese dressing and salsa.
$13.67
Baked Brie
Lighlty melted brie cheese with apple, crenaberry relish and walnuts. Served with sliced bread.
$13.08
Carrot Raisin Nut Madeleines
Upgrade your bread basket with six housemade Carrot Raisin Nut Madeleines.
$2.37
Hand-Breaded Chicken Tenders**
Made from scratch crispy chicken tenders with ranch and buffalo dipping sauces
spicy.
$14.27
Trio of Appetizers*
Trio of Hand-Breaded Chicken Tenders, Black and Bleu Quesadilla and Spinach Artichoke Dip with sliced bread.
Two skewers of grilled shrimp, fresh strawberries, blueberries, crumbled feta cheese and quinoa on baby spinach tossed in fat-free raspberry vinaigrette.
$17.01
Chicken & Quinoa Mediterranean Salad
Pulled roasted chicken, tomatoes, cucumbers, artichoke hearts, onions, olives, feta cheese and quinoa blend on romaine lettuce tossed in red wine shallot vinaigrette.
$16.65
Citrus Salmon
Grilled salmon, tomatoes, strawberries, lemon, lime and orange wedges on baby greens with balsamic dressing.
$17.84
Mimi's® Chopped Cobb
Slow-roasted turkey, bacon, chopped egg, avocado, tomatoes, green onions and crumbled bleu cheese on lettuce with the dressing of your choice.
$16.65
Cranberry & Walnut Salad
Hickory-smoked bacon, seasonal berries, dried cranberries, walnuts, tomatoes and crumbled bleu cheese on baby greens tossed in balsamic dressing.
$14.86
Asian Chicken Salad
Roasted chicken, bell peppers, green onions, mandarin oranges and cilantro on shredded cabbage and romaine lettuce tossed with sesame dressing. Topped with fried wontons and sesame seeds.
Slow-roasted with housemade herb butter. Served with choice of two sides.
$19.03
Grilled Atlantic Salmon
6 oz. filet blackened or grilled to perfection and served with choice of two sides.
$19.62
Sweet Glazed Salmon
Grilled and topped with a sweet honey glaze. Served with sautéed vegetables and long grain rice.
$21.77
Coastal Shrimp Pasta
Sautéed shrimp, grape tomatoes, broccoli, and linguine pasta tossed in a lemon sauce.
$19.62
Slow-Roasted Turkey
Slow-roasted turkey with gravy, cornbread stuffing and orange-apple cranberry relish. Served with choice of two sides.
$17.84
French Pot Roast
A classique! Slowly braised and simmered with carrots, celery and onions. Served on a bed of mashed potatoes.
$19.03
Mimi's® Meatloaf
A classique! Our housemade recipe topped with a red wine shallot sauce. Served with choice of two sides.
$16.65
Ribeye Steak
10 oz. USDA Choice Ribeye dry-aged 28 days, blackened or grilled, with housemade herbes de Provence butter upon request. Served with choice of two sides.
$29.74
Jambalaya Pasta
Shrimp, chicken, andouille sausage, bell pepper and onion in jambalaya sauce over penne or long grain rice.
$20.22
Tuscan Style Grilled Chicken
Grilled chicken, mashed potatoes, sautéed vegetables and artichoke hearts served in a savory sauce.
$17.84
Grilled Strip Steak
10 oz. USDA Choice New York Strip dry-aged 28 days, blackened or grilled, with housemade herbes de Provence butter upon request. Served with choice of two sides.
$28.55
Beer Battered Fish & Chips
Hand-battered cod fillets with french fries, coleslaw and tartar sauce.
$17.84
Pot Roast Dinner
Slowly braised and simmered in red wine shallot gravy. Served with choice of two sides.
$18.43
Parmesan Crusted Chicken Pasta
Crispy hand-breaded parmesan chicken breast with melted mozzarella and marinara sauce over linguine.
$19.39
Chicken Pot Pie
Freshly baked with roasted chicken, peas, carrots, onions and potatoes folded into a creamy herb sauce. Topped with a flaky crust.
$16.05
Chicken Cheddar Mac
Pulled chicken in a rich cheddar sauce with crumbled bacon, penne pasta and a Parmesan crust.
Sliced roast beef on toasted ciabatta bread with a side of au jus. Served with French fries or a Petite House Salad with red wine shallot vinaigrette.
$14.63
Roasted Turkey Club
Triple decker of slow-roasted turkey, hickory-smoked bacon, lettuce, tomato and mayonnaise on toasted sourdough.
$14.86
Croque Monsieur
Thinly-sliced smoked ham and swiss cheese served warm on toasted sourdough topped with mornay sauce and melted parmesan cheese.
$15.46
Turkey Pesto Ciabatta**
Slow-roasted turkey, bacon, mozzarella, avocado, tomato, baby greens with balsamic dressing and basil pesto mayo on grilled ciabatta bread. Served with French fries or a Petite House Salad with red wine shallot vinaigrette.
100% USDA premium beef patty with sautéed sliced mushrooms, caramelized onions, and melted brie on grilled sourdough bread.
$16.05
The French Quarter Burger
100% USDA Premium Beef Patty, bacon, Swiss cheese, avocado, lettuce, tomato, red onion, pickles and Thousand Island dressing on grilled garlic-parmesan sourdough bread. Served with French fries or a Petite House Salad with red wine shallot vinaigrette.
$16.65
Brioche Cheeseburger
100% USDA premium beef patty with your choice of cheese, lettuce, tomatoes, red onions, pickles and thousand island dressing on a toasted brioche bun.
Three eggs, hickory-smoked bacon, spinach, tomatoes, monterey jack cheese and avocado. Served with roasted potatoes and your choice of Toast or a Muffin.
$15.46
Egg White & Veggie Omelet
Three eggs, spinach, tomatoes, mushrooms, caramelized onions and crumbled feta cheese. Served with sliced tomatoes and your choice of Toast or a Muffin.
$15.22
Smoked Salmon Omelet
Three eggs, cold-smoked Atlantic salmon, diced red onions, capers and sour cream sauce. Served with roasted potatoes and your choice of Toast or a Muffin.
$17.84
Bacon, Ham & Sausage Omelet
Hickory-smoked bacon, thick-cut ham, pork sausage, Andouille sausage, tomato and melted cheddar cheese. Served with roasted potatoes and choice of toast or a muffin.
$15.22
Santa Fe Omelet
Diced jalapeño, cilantro, tomato, onion, tortilla strips and melted Monterey Jack cheese topped with spicy chipotle sauce. Served with roasted potatoes and choice of toast or a muffin.
$15.46
Pork Sausage & Eggs
Two Eggs served any style and Pork Sausage. Served with Roasted Potatoes and your choice of Toast or a Muffin.
$13.08
Hickory-Smoked Bacon & Eggs
Two Eggs served any style and Hickory-Smoked Bacon. Served with Roasted Potatoes and your choice of Toast or a Muffin.
$13.44
Turkey Sausage & Eggs
Two Eggs served any style and Turkey Sausage. Served with Roasted Potatoes and your choice of Toast or a Muffin.
$1.54
Hickory-Smoked Ham & Eggs
Two Eggs served any style and Hickory-Smoked Ham. Served with Roasted Potatoes and your choice of Toast or a Muffin.
$13.44
Corned Beef Brisket Hash & Eggs
Two Eggs served any style and Corned Beef Brisket Hash. Served with Roasted Potatoes and your choice of Toast or a Muffin.
Stuffed brioche french toast filled with orange marmalade and cream cheese blend topped with fresh berries and strawberry purée. Served Le Grand Style: Le Grand Dishes come with Two Eggs served any style and your choice of Protein.
$15.82
Malted Waffles
Buttermilk-malt waffles with whipped margarine and maple syrup. Served Le Grand Style: Le Grand Dishes come with Two Eggs served any style and your choice of Protein.
$14.27
Buttermilk Griddlecakes
Four Buttermilk griddlecakes with whipped margarine and maple syrup. Served Le Grand Style: Le Grand Dishes come with Two Eggs served any style and your choice of Protein.
$16.05
Brioche French Toast
French toast with powdered sugar, whipped margarine and maple syrup. Served Le Grand Style: Includes two eggs any style and choice of breakfast protein.
Crispy breaded chicken and two buttermilk waffles.
$18.20
Steak & Eggs
28-day aged 10 oz. USDA Choice New York Strip. House-made herbes de Provence butter available upon request. Served with french fries and two eggs.
$26.76
Brown Sugar & Cranberry Oatmeal
Rolled oats sprinkled with brown sugar and cranberries and served milk.
$8.08
Steak & Eggs - Upgrade to a Ribeye
10 oz. USDA Choice ribeye 28-day aged, with housemade herbes de Provence butter upon request. Served with two eggs and roasted potatoes.
$29.74
Eggs & Bacon Croissant Sandwich
Hickory-smoked bacon, two fried eggs, melted cheddar and mayo on a flaky all-butter croissant. Served with sliced tomatoes.
$13.08
Farmhouse Breakfast Tacos
Hickory-smoked bacon, sausage, scrambled eggs, roasted potatoes, cheddar cheese, jalapeño, tomato, onion and cilantro in flour tortillas. Served with salsa.
$15.46
Breakfast Burrito
Flour tortilla stuffed with braised beef, scrambled eggs, avocado, jalapeño, onion, cilantro and tomato, smothered with spicy chipotle sauce and melted Monterey Jack and cheddar cheese. Served with roasted potatoes.